Crispy Papdi Recipe | Homemade Chaat Papdi – KhanaKhazanaWithMe


 πŸ«“ Crispy & Tasty Papdi Recipe

Learn how to make crispy homemade Papdi – perfect for chaat like sev puri, dahi puri, and papdi chaat! Super simple and made with basic kitchen ingredients.

πŸ“Œ Ingredients

1 cup maida (all-purpose flour)

1 tsp ajwain (carom seeds)

2 tbsp ghee

Salt to taste

Water as needed

Oil for frying


πŸ‘©‍🍳 Method

1. Mix flour, ajwain, salt, and oil in a bowl.


2. Add water and knead into a stiff dough.


3. Rest dough for 10 mins.


4. Roll into thin chapati and cut into small circles.


5. Prick with fork and deep-fry on medium heat until golden.


6. Cool completely and store in airtight container.






πŸŽ₯ Watch Full Video Recipe
πŸ‘‰ Click to Watch on YouTube
https://youtu.be/9adDYp8F6Ns?si=er9Pn9hs37Grdz0w


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Papdi, Chaat Recipe, Homemade Snacks, Crispy Papdi, khana khazana with me


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This crispy Papdi recipe is easy and perfect for Indian street-style chaats. Learn how to make perfect golden Papdi at home with this step-by-step recipe by KhanaKhazanaWithMe. Watch the full video and try now!

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